FLUG Flavor Master Syrup No. 1 In Indonesia /FLUG Flavor Master Syrup No. 1 In Indonesia /FLUG Flavor Master Syrup No. 1 In Indonesia /FLUG Flavor Master Syrup No. 1 In Indonesia /FLUG Flavor Master Syrup No. 1 In Indonesia /FLUG Flavor Master Syrup No. 1 In Indonesia /FLUG Flavor Master Syrup No. 1 In Indonesia /FLUG Flavor Master Syrup No. 1 In Indonesia /
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PT Manis Jadi Sultan · Indonesia

About FLUG

Premium flavored syrup, made in our own facility — for cafés, restaurants, hotels, and the food & beverage industry.

About Company

FLUG SYRUP is a premium-quality flavored syrup produced by PT MANIS JADI SULTAN. We are committed to delivering rich taste, consistent quality, and innovative beverage solutions for cafés, restaurants, hotels, and the food & beverage industry.

What makes us different is that we operate our own manufacturing facility — allowing us to maintain strict quality control, ensure product consistency, and provide flexible production capabilities to meet market demands.

Our syrups are carefully crafted using selected ingredients to create delicious flavors suitable for a wide range of beverages, desserts, and culinary applications.

A barista at The Craft Coffee holding a bottle of FLUG Blue Curacao Syrup

Founder

Andri Riyadi is a seasoned Food & Beverage professional with more than 20 years of experience across the hospitality and beverage industry. Beginning his career in 2007, he has built his expertise through diverse experiences in hotels, restaurants, and bars, gaining a deep understanding of beverage culture, consumer preferences, and the evolving dynamics of the industry.

Driven by curiosity and a passion for innovation, Andri has traveled extensively around the world to explore emerging beverage trends, discover new ideas, and understand how global flavors and concepts continue to evolve. These experiences have shaped his perspective on creating products that are not only relevant to the market today, but also capable of anticipating what comes next.

FLUG was born from this experience and vision, brought to life together with a dedicated team with the ambition to answer the growing needs of Indonesia’s syrup and beverage market. FLUG combines industry knowledge, creativity, and a forward-thinking approach to develop flavors and products that inspire modern beverage experiences.

With more than two decades in Food & Beverage, Andri continues to stay ahead of industry trends while striving to create new ones—turning ideas, experience, and global inspiration into meaningful innovation for the beverage industry.

Vision & Mission

Vision

To become a leading syrup manufacturer recognized for quality, innovation, and customer satisfaction, while delivering world-class beverage solutions to local and international markets.

Mission

  1. 01To produce high-quality syrups with consistent taste and superior standards.
  2. 02To operate and continuously improve our own manufacturing facility to ensure product excellence.
  3. 03To develop innovative flavors that meet evolving market trends and customer needs.
  4. 04To build long-term partnerships with distributors, cafés, restaurants, hotels, and beverage businesses.
  5. 05To contribute to the growth of the food and beverage industry through reliable and sustainable products.

Eighteen flavors, one standard — built for businesses that cannot afford an off day.

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